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Custom-Made Items

Want Custom-made Items in our metal shop?

Tea stations, steam tables, worktops, shelves, and more — built to your exact specifications.
Simply fill out the form below and upload your sketch or dimensions. We'll email you a quote shortly!

Amerikooler Quote

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Amerikooler Quote

Fill out and submit the form below to receive a free quote crafted to your specific needs within 24 to 48 hours.

Width x Length x Height, i.e. 10’ 7” W x 12’ 7” L x 8’ 2” H

Exhaust Fan Quote

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Exhaust Fan Quote

1. What CFM, SP (Static Pressure), HP, phase, and voltage are required for the fan?
(If you're unsure about CFM and SP, we can estimate them based on your application. Please fill out sections 2 to 6 below.)

2. Hood Information (For restaurants with a hood):
A. What are the dimensions of the hood?

B. Type of Hood:
Type I: For cooking equipment that produces grease and high heat (e.g., grills, fryers, wok range). Requires grease filters.
Type II: For equipment that doesn’t produce grease or heat (e.g., dishwashers, steamers). No grease filter needed.

3. Room Information (For most other applications):
A. What are the dimensions of the room/space being exhausted?

4. Is there an existing curb? If YES, what are its dimensions?

5. Does the duct run STRAIGHT UP TO ROOF or does it have bends?

6. What type of cooking equipment is being used?

7. Additional Notes or Special Requests

Hood Quote

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Hood Quote

Hood Type Type I - Grease Applications:

Clearance to combustible surfaces required:

 Type I - Filter Selections:
Type II - Non-Grease Applications:

If oven application, please check type:

 Some common hood accessories:
Exhaust Fan:
Make-up Air:
*Must Complete SECTION A OR B for Quote*
Section A
Types of Cooking Equipment
Hood Length: inches
Hood Width: inches
Hood Height: inches
Section B
Please provide Cooking Equipment info
Cooking Equip #1:
Cooking Equip #2:
Cooking Equip #3:
Cooking Equip #4:

Kitchen Controls:


Standard:
Energy Management System:

Fan/Light Switch:


OR
OR
OR

Pollution Control Unit:

Non-Welded Saintless Steel Grease Duct:

Additional Notes or Special Requests

FloAire Quote

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FloAire Quote

Unit Capacities
AND/OR
Heating Method
Unit Location
Other Equipment in Space
Duct Static (in. w.c.):
Discharge Orientation
Unit Type
Temp Control
VFD Control Device
Recirculating Control Device
Cooling
Dry Bulb Wet Bulb
Outside Air
Return Air
Gas Info
Gas Type:
Gas Pressure:
Insurance:
ERV *Down Turn Configurations Only
ERV Control
Exhaust CFM:
Exhaust Static Pressure:
Accessories (check all that apply)
Pleated Filters
Reheat
Smoke Detector
Heat Pump
Clogged Filter Switch
Hail Guard
Roof Curb
Equipment Screen

Additional Notes or Special Requests